For some reason, despite repeatedly staying at a hotel only a few short blocks from Munich‘s Schloss Nymphenburg, I never made time to visit the Munich Botanical Garden. It’s surprising because the two attractions are neighbors. The garden is only a short walk along a gravel path north of the palace park with only a […]
Munich Botanical Garden’s Natural Beauty Read More »
Tulips and daffodils are sure signs of spring. But so far cherry blossoms! What started as a Japanese tradition of picnicking under the blossoming cherry trees has been adopted internationally as a rite of passage each spring. Cities around the world are now celebrating spring by hosting celebrations under the cherry blossoms. Philadelphia is no
Philly Sakura Sunday Honors Cherry Blossoms Read More »
The Philadelphia Horticultural Society (PHS) knocked it out of the park this year with the 2017 Philadelphia Flower Show. Holland: Flowering the World is a people-pleasing theme. The florists and landscapers from around the region have beautifully executed the theme. If, like me, you love tulips then you simply won’t want to miss this year’s
Going Dutch: Philadelphia Flower Show 2017 Read More »
Imagine a 79-acre park with more than 7 million flower bulbs. Sound too good to be true? It’s not! That park is Keukenhof in the Netherlands and it is one of the world’s largest flower gardens. Every year, the park opens in late March for two months. Visitors flock to see these spectacular flowers. As
Must See List: Keukenhof Gardens Read More »
When I was growing up, I vaguely recall that once a year my grandmother, who lived with us would meet up with her friends and they’d ride into city for the Philadelphia Flower Show. I’ve really never had much interest in the show until I saw photos from last year’s show. It was more than
A Visit to: Philadelphia Flower Show Read More »
Canele, cannele, canelle — there seem to be an awful lot of ways to spell this small French pastry with a hard, crispy, caramelized exterior and a soft, custardy inside. And that’s even before we non-French speakers try to pronounce them (“What? You’re making cannollis?” “No, canneles!”). To be serious, canelés or canelés of Bordeaux
