Explore these reviews from Reverberations blog.
German shoe company Waldlaufer have solved my footwear travel problems. When I’m on the go, I love seeing as much as I can on foot. That means that sneakers are usually the right footwear. But they aren’t usually cute and you don’t look quite as polished if you want to go somewhere nice. It seemed […]
These Waldlaufer Boots Are Made For Walking Read More »
For over a century, HOTEL DU PONT in downtown Wilmington, Delaware, has been hosting guests. From presidents to kings and queens, HOTEL DU PONT has been THE place to stay, dine and be entertained. But it’s also the ideal place to stay if you’re discovering the region along the Pennsylvania-Delaware border that’s peppered with museums
Checking In: Historic & Luxurious Hotel Du Pont Read More »
Sometimes you just don’t want to know how they make the sausage. Today’s restaurateurs aren’t being as driven by passion so much as by the bottom line? Choices and experiences are being carefully choreographed by intensive data analytics? Say it ain’t so! In The Underground Culinary Tour: How the New Metrics of Today’s Top Restaurants
Book Review: Mogavero’s Underground Culinary Tour Read More »
One would think that flying is flying. Whether that be in an airplane or a helicopter. But taking a ride in a Zeppelin NT airship proved to me that all flight is not created equal. Fans of flight, technology and those simply seeking an adventure gather in Friedrichshafen, Germany at Zeppelin NT‘s hangar for pleasure
Taking Flight with Zeppelin NT in Germany Read More »
Breakfast, so they say, is the most important meal of the day. This is especially true when you’re going to spend the day exploring Philadelphia‘s historic sites or, say, visiting the new Museum of the American Revolution. Really, it’s important even if you simply want to have a relaxing morning. And starting this week, Philly’s
The Little Lion Brings Breakfast Weekdays to Old City Read More »
For a long time, I was reluctant to try Philadelphia’s City Tavern. I passed by it countless times as a teenager and during my college years. It was merely a landmark on my route to South Street or when I’d go to rock shows at the nearby Khyber Pass club (RIP). I thought of City
Lunch at Philadelphia’s City Tavern Read More »
It is simply amazing the lengths that some people will go to to escape. To escape persecution, fascism, war — the list of reasons, sadly, seems to have no end. It is difficult to comprehend what one human will do to another. Author Greg Mitchell focuses on a very specific period of history that is
Book Review: Greg Mitchell “The Tunnels” Read More »
There is a bookshelf in my dining room that is home to cookbooks. I have bread cookbooks, pizza cookbooks, and more than a couple of German cookbooks. There is a German cookbook by a German celebrity chef. There’s a somewhat dated out of print German cookbook in English of traditional recipes. I’ve translated recipes from
Book Review: Luisa Weiss’ Classic German Baking Read More »
Seemingly every fifth article published on the internet is a vague account of how “easy” it is to live your dream and move abroad. You know: quit your job, cash in your retirement savings, sell all your belongings. Then move abroad to live in varying degrees of comfort depending upon the location and your skill
Olivia de Havilland’s “Every Frenchman Has One” Read More »
Round these parts, we take our pizza very seriously. And I know what I like when it comes to pizza: thin crust that isn’t soggy or a cracker, a tomato sauce that is slightly on the sweet side and just the right amount of cheese. Everyone’s got their local pizza shop where they get a
Book Review: The Elements of Pizza Read More »
Maybe it is just me but when I travel or explore anywhere new I hate to be obvious about it. As far as I am concerned there is nothing worse than looking like a tourist. A recent guided tour in Nuremberg made me open up my mind a bit to the concept. But it’s still
Giveaway & Review: Self-Guided Walking Tour App Read More »
Sometimes you are ready to cook. You are psyched. But what to make? Sometimes trying to figure out what to make can be the hardest part. And once you figure out what you want to make, you have to see if you even have all of the ingredients. That is why I like ingredient specific
Book Review: Citrus: Sweet & Savory Sun-Kissed Recipes Read More »
