Earlier this year, when we were at Morimoto’s restaurant, I had a delicious mixed drink. A delicious non-alcoholic mixed drink. The restaurant calls it a mandarin ginger — it’s mandarin orange juice, ginger ale and candied ginger. I’ve been thinking about that drink a lot recently so I decided to try whipping one up at […]
Explore these posts about drinks on Reverberations.
It wasn’t until I was doing the write up on my homemade Spezi that I realized that I should try making Apfelschorle at home. Apfelschorle is a mix of carbonated mineral water and apple juice that’s widely available and popular in Germany. Oh, and it’s pretty tasty, too. So, I had to do it. I
Recently, I was mixing sodas in my kitchen and I got a funny look from my guest. That’s when I had to go into the explanation. One of my favorite things about visiting Germany is the food. And that includes the beverages. And I’m not talking beer. I mean drinks like Apfelschorle and, my favorite,
I have something I need to share: I’ve never had coffee. Not a sip, not a slurp. Never. Ever. Nor do I want to. Honestly, the smell alone drives me crazy (in a bad way). I’m what you’d call “a tea person.” It started with just a cup of tea, a couple cookies and a
One of the things I enjoy about cooking and trying different recipes at home is being able to recreate a meal or an item that I had or imagine from somewhere else. It’s an easy way to change the atmosphere and forget the day job or whatever else is bothering me. That said, I’ve also