Learn these tips and tricks with posts on Reverberations.
It wasn’t until I was doing the write up on my homemade Spezi that I realized that I should try making Apfelschorle at home. Apfelschorle is a mix of carbonated mineral water and apple juice that’s widely available and popular in Germany. Oh, and it’s pretty tasty, too. So, I had to do it. I […]
Homemade Apfelschorle Read More »
Recently, I was mixing sodas in my kitchen and I got a funny look from my guest. That’s when I had to go into the explanation. One of my favorite things about visiting Germany is the food. And that includes the beverages. And I’m not talking beer. I mean drinks like Apfelschorle and, my favorite,
Earlier this week I blogged about my run ins with active dry yeast. I decided to do an experiment to see if merely increasing the amount of active dry yeast would give the same results as using a smaller amount of instant yeast.
Update: All Yeast Is Not Created Equal… Read More »
I’ll be the first to admit that I’m not always the best at following instructions, more likely to skim the text than read everything word for word. Attention to detail isn’t really a strength of mine. But I learned the hard way just how important it is to keep track of your yeast. Is it
All Yeast Is Not Created Equal… Read More »
For me personally, listening and speaking German are definitely my biggest weaknesses. So I’ve spent a lot of time online searching and searching. I’ve found that the videos with German subtitles to be the most helpful — although I do get stuck in the trap of merely reading instead of listening sometimes. I’ve come across
Language Learning: German Videos With Subtitles Read More »
